Nestled in the picturesque landscape of Northern Italy, Villa Marin Winery is a haven for wine enthusiasts seeking an authentic and immersive experience. Our vineyards, strategically located in the renowned Valpolicella region, benefit from south-exposed slopes with limestone-rich soils, fostering the perfect conditions for cultivating exceptional grapes.
Our Villa Marin Products
Valpolicella Ripasso DOC
14%
Valpolicella Ripasso features an intense red color, garnet shades, and an elegant aroma with undergrowth scents. The flavor is refined, harmonious, and velvety, offering red fruit flavors and a smooth finish with 12 months of oak aging.
Amarone della Valpolicella DOCG
15.5%
This Amarone offers a rich, velvety taste with an elegant undergrowth aroma, thanks to extended aging. The intense ruby red color and fragrance, coupled with hints of dried grapes, are complemented by 18 months of oak aging.
Grapes:
Corvina Veronese (45% to 95%)
Rondinella (5% to 30%)
Corvinone (up to 50%, replacing Corvina)
Color: Garnet with intense appearance
Fragrance: Intense, ethereal, with notes of dry plum, vanilla, and wildflowers
Flavor: Full, warm, rich structure
Enjoy with red and game meat, or skewers. Serve at 68°F (18°C) after decanting
Red Wine
At Villa Marin, we employ meticulous techniques, such as the "Ripasso" method, where the Valpolicella base wine rests with Amarone pomace, imparting depth and aroma. Our dedication to quality extends to the bottling process, utilizing the cold sterile microfiltration technique for pristine results.
Grapes:
Corvina Veronese (45% to 95%)
Rondinella (5% to 30%)
Color: Intense ruby red with garnet shades
Aroma: Elegant with undergrowth scents
Flavor: Refined, harmonious, velvety
Enjoy with cheese, salami, roast, grilled meats, or wild game. Uncork half an hour before serving and serve at suggested temperature of 64°F (18°C)
